Atoboy is a Korean-inspired, small plates restaurant led by Chef Junghyun Park and wife Ellia Park.
We are looking for passionate and enthusiastic food & beverage professionals, with endless curiosity and love for the restaurant industry, to learn and grow with our restaurant.
- Positive Attitude
- Careful attention to detail
- A sense of urgency and strong communication skills
- Ability to work cleanly & efficiently
- Reservationest experience
- Energy, organization skills, and ambition
- Team-working skills
- Knowledge of Asian cuisine, flavors a plus
- Some wine and beer knowledge a plus
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